He was here!

The other day, I was just drooling over his food trip in Laos. Next ting I know, Anthony Bourdain was here!
The traveler and chef from No Reservations was here. I learned in the new paper early this week.
He had the taste of Spanish-Filipino cuisines through Café Ysabel. Geez, I forgot the name of the owner because I was really into the details of how Tony loved the dishes served to him. Well, most of them are Spanish sounding I can’t imagine any Filipino side of it. but he loved the sisig matched with pale pilsen. He was also welcomed by our local celebrity-chef Judy Ann Santos.
I learned that Tony reserves his appetite for hearty meals on cam but in his trip to the Philippines was an exception for he tried a sumptuous treat off cam.
The episode is set to be shown in January. I sucked at narrating his trip here anyway and I could find the article anymore.
Blah!

More than just nuggets

You know what I am into lately? Food! Blame in on my steroids. I could actually eat everything I could lay my hands on. 
Every night I am glued to Travel and Living channel enjoying every gastronomic show.
So imagine when I hear about these cool Denver Restaurants in an online listing? Yeah, I just want to pack my bag and teleport myself this part of Colorado. I want try all the best things the state has offer from American, French, Italian, Mediterranean, Cuban to Mexican tummy fillers.
For one I know I won’t get lost when I have got Denver Magazine on hand. Fashon trends, gastronomic delights, hotels, business and people are just some of the important information you could squeeze out from the journal.